- 2 cups of [yellow tail] Pinot Grigio
- 2 kiwifruit
- Handful of strawberries
- Handful of raspberries
- Handful of blueberries
- 1 cup of soda
Thinly slice all the fruit mix together in a bowl.
Add [yellow tail] Pinot Grigio and soda to the mix.
Pour into popsicle molds and pop into the freezer for at least 8 hours.
CREATE WITH: PINOT GRIGIO
Fresh and zesty, bursting with red apple, pear and passionfruit flavours.